In Miami, where I live, there exists what I call the “build it and they will come economy,” where high-end condos and restaurants are supplied on the assumption that the demand will not cease.
Share this post
How Many $200/head Restaurants Are Too Many?
Share this post
In Miami, where I live, there exists what I call the “build it and they will come economy,” where high-end condos and restaurants are supplied on the assumption that the demand will not cease.